Tastes Like Boston Market Corn Bread

I do not eat fast food, but for some reason I do love Boston Market.  I especially love the mini corn bread loaf they give you with your meal.  I came across a Boston Market Corn Bread "KopyKat" recipe a while ago and decided to take a chance. I am sure glad I did, because to me it tastes just like it and is super moist! It is very good served with Chili or by its self as dessert!

Ingredients:

* 2 boxes of Jiffy Corn Bread Mix

* 1 Box of Golden Butter Recipe Yellow Cake Mix

* 5 eggs

* 1 1/3 cups of water

* 2/3 cups of 2% or whole milk

* 1 stick of softened butter

Procedure:

* Pre-heat oven to 350 degrees

* In a large mixing bowl whisk, Eggs, Water, and Milk

* Next, add Softened butter, both corn bread mixes, and whole box of cake mix.  Whisk very well.

* Spray a 9x13 inch cake pan and pour corn bread batter into the pan (Feel free to use muffin tins as well if you like)

* Bake for 30-35 minutes

ENJOY!!